Wednesday, October 19, 2011

Chocolate Chip Pumpkin Cookies

1 cup butter, softened
3/4 cup brown sugar
3/4 cup sugar
1 egg
1 tsp. vanilla
1 cup canned pumpkin
1 tsp. baking soda
1 tsp. cinnamon
2 cups flour
1 cup oats
2 cups chocolate chips

In a mixing bowl, cream the butter and sugars together. Beat in the egg, vanilla and pumpkin. Mix in the soda, cinnamon and flour. Fold in the oats and chocolate chips. Drop by tablespoons onto a greased baking sheets. Bate at 350 degrees for 12-15 minutes or until lightly brown. Remove from baking sheet immediately. Cool. This is a soft cookie.

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