Monday, January 6, 2014

My daughter served a mission in Brazil and was craving Brazilian Beef Stroganoff for her birthday dinner--I couldn't say no!  This ended up being a super easy dinner recipe and everyone loved it, even the kids!  Traditional Brazilian Stroganoff is made with Media Crema (found in the ethnic section of your grocery store), but we didn't have any and made ours with heavy whipping cream. It still turned out delicious and everyone kept asking for more.
 brazilian beef stroganoff, easy beef stroganoff, easy crockpot meal, yummy dinner recipes
What you will need:

5 lbs sirloin steak, cut into thin 1" strips
1 can beef broth
1 tablespoon butter
1/2 onion, chopped (optional), we did not use onion
One 12 oz. can tomato paste
Onion salt to taste
1 tsp. pepper (or to taste)
Garlic salt
5 cups heavy cream or Media Crema (sold in a can in the ethnic section)

Put sirloin steak in a crock pot, season with pepper and garlic salt, pour the beef broth over the top and let simmer on high for six hours or until tender.

Saute onion in the butter until translucent.  Drain the liquid off of the meat, but do not discard. Transfer meat into a large pot.  Add the sauteed onions, tomato paste, heavy cream, salt, pepper, and enough drained liquid to thin and to give flavor. (We used approximately half of the liquid).  Heat through, but do not bring to boil. Serve over rice.  Enjoy!

Serves approximately 20 people.
We know you love good stuff


Wonderfully delicious! My son comes home from Brazil in 2 weeks (Porto Alegre) so we'll have to whip up a batch.


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