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Friday, July 12, 2013



We made these delicious, easy ribs for a family BBQ a couple weeks ago and they are amazing! The best thing about these ribs is that you don't have to worry about bones--which eliminates all of the mess!


Barbecue Ribs

Put Beef or Pork country style ribs in a crock pot. Cover ribs with your favorite barbecue sauce and cook on low for 4-6 hours or until tender. 

Alternate method:  Place ribs in a pot with 1/2 BBQ (we use Sweet Baby Ray's) to 1/2 water ratio and boil for 1-3 hours or until tender.

Turn grill on high and cover with aluminum foil.  Coat ribs with more BBQ sauce and cook on grill 5 minutes per each side. 

Drizzle BBQ sauce on top of ribs.

These ribs are so delicious and tender--they're sure to be a hit!


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