DECADENT BROWNIE PIE

Posted by Parties and Patterns on 12:11 PM in pies,

MAKING THE BROWNIE PIE

1/2 cup butter

3 oz. chocolate squares

3 eggs

1 1/2 cups sugar

1/2 cup flour

1 1/2 tsp. vanilla

1/3 cup chopped pecans

Preheat oven to 350 degrees. Melt butter and chocolate over moderate heat in saucepan. Add to remaining filling ingredients and stir well. Fold into crust and bake 55 minutes. Serve topped with caramel and whipped cream.

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